We opened up our first ever Saint Bernard Cafe
Here at Chill Factore, we opened up our doors to Saint Bernard dogs, their owners and fan’s of the breed when we launched our first ever doggy café on REAL snow! The pop-up café which took place on 10th December allowed each visitor and their furry friend 30 minutes of fun on the snow and a selection of treats.
The café, dedicated to the lovable breed, had 64 saints come marching in when we opened, including members of the Saint Bernard Society from across the North West.
Pups, owners and doggy enthusiasts were all treated to their very own winter wonderland complete with a visit from Santa himself during their snowy café experience.
Christmas came early for the furry friends that attended as they were treated to Pawsecco ice lollies and a selection of tasty treats. Not wanting to forget the humans, the café also offered owners delicious cupcakes whilst they partied to festive tunes on the sub-zero snow slope.
On the event, a member of the Saint Bernard Society said: “This was the ultimate early Christmas present for my pooch. I’m always looking for fun, pet-friendly events to take my dog to, so when I saw that Chill Factore were hosting a café especially for St. Bernard’s I leapt at the chance.”
Chill Factore CEO, Morwenna Angove said: “We know that pets are often considered part of the family, so wanted to open our slope to St. Bernard dogs and show that we truly are a family friendly destination.
“We’re so pleased with its success – you never know, maybe we’ll introduce more cafés for other breeds!”
Chill Factore’s Saint Bernard’s pop-up café was the first café of its kind in the region, and in the UK.
